The Best of Both Worlds: Zesty Orange & Creamy Butterscotch

Most flavored coffees stick to one lane—either fruity or dessert-like. We decided to bridge the gap. The Orange Butterscotch blend is a three-dimensional flavor experience: the bright, high notes of orange zest perfectly cut through the rich, buttery depth of butterscotch.

The Anatomy of the Flavor

The Zest: We’ve infused the essence of sun-ripened oranges to provide a clean, refreshing top note that prevents the coffee from feeling too "heavy."
The Cream: The butterscotch notes bring a velvety, caramelized sugar finish that lingers on the palate, reminiscent of your favorite childhood candies.
The Base: As always, we use 100% premium freeze-dried coffee, ensuring that the caffeine kick is as strong and smooth as the flavor profile.

Brewing the Perfect Cup

This specific blend is a favorite for those who love "dessert coffees" but don't want the excess calories of heavy syrups.

1. The "Citrus-Cream" Latte

Place 1 tsp of Orange Butterscotch coffee in a cup.
Add a dash of honey or brown sugar (optional, as the butterscotch notes provide natural sweetness).
Add 200ml of hot, frothy milk.
The Result: A drink that tastes like a high-end gourmet confection.

2. The Sunset Iced Coffee

Dissolve 1 tsp of coffee in 30ml of warm water.
Fill a glass with ice and pour in cold milk or a dairy-free alternative (Macadamia milk pairs exceptionally well with this!).
Stir well and garnish with a thin slice of fresh orange for a premium cafe look.

Why Mueco Coffee Lovers Adore This Blend

At Mueco, we believe that coffee should be an escape. The Orange Butterscotch 50g jar is designed for those moments when you need a 5-minute vacation from your desk. It’s vibrant, it’s decadent, and it’s unlike anything you’ve tried before.

Treat yourself to a jar of liquid gold. [Order Orange Butterscotch Premium Instant Coffee (50g) Now]